Black mustard oil

Rooted in India’s traditional oil extraction practices, Indus Arooma Cold Press Black Mustard Oil is crafted using the slow, cold press method to preserve its natural nutrients, bold aroma, and characteristic pungent flavor. Carefully sourced black mustard seeds are crushed without excessive heat or chemical refining, ensuring the oil retains its original purity and strength.

Naturally filtered — not chemically refined — this oil contains no artificial colors, added flavors, or preservatives. Its rich taste enhances pickles, curries, tadkas, and traditional Indian dishes while maintaining nutritional integrity. Hygienically processed and packed to retain freshness, it brings authentic flavor and wholesome goodness to modern kitchens.

Pure seeds. Traditional extraction. Real mustard oil.